Executive Bakery Manager

  Sports Facility
  Northeast Region
  Posted/Updated: 06/19/19

Job Summary


The position will be in charge of overseeing the bakery operations like managing of staff, inventory, labor cost and other.

  • Bake goods production with the use of production guidelines
  • Prioritizing of tasks and shrink recording as needed
  • Look for continuous opportunities to improve
  • Accurate log recording
  • Keep an organized and clean kitchen environment
  • Impeccable product knowledge demonstration
  • Other related tasks


  • 2 years of baking/pastry experience
  • 2 years management experience
  • Bench experience
  • Can work flexible days/hours
  • Can lift up to 50 lbs


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