F&B Premium Services Manager

  National Sports Management Company
  Southeast Region
  Administration/Management
  Posted/Updated: 06/10/21

Job Summary

The Catering Manager provides support and assistance with Catering activities as well providing assistance to the concession managers in the profitable management of concessions operations, as needed.  The Catering Manager will independently initiate and authorize all employment actions such as hiring, termination, suspension, discipline, promotion and transfer. 

The Catering Manager will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment.

 

 



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