Jacob Putnam

Getting trained for behind-the-bar duties; pouring beer and wine, maintaining glassware, servicing to-go beer, and cleaning. Once I complete my training I will be able to work as a food runner, host, and wait staff.

I have dedicated my free time to working with a variety of clients as a pitching coach through InstaCoach. Working as a pitching coach requires a high level of adaptability and improvisation to ensure each individual client is catered to for their specific needs. From this, I have cultivated my ability to tailor communication styles to resonate wit

The NCAA Student-Athlete Advisory Committee (SAAC), has provided me with a deep understanding of the needs and challenges faced by athletes at various skill levels. This firsthand experience, combined with my work in sports management and event operations through SAAC, allows me to contribute valuable insights into assisting in managing day-to-day.

Five years of collegiate baseball competing at the Division 1 level. • Collaborated with 40 teammates to work together and win our conference championship and make it to a regional. • Trained 20 hours a week while maintaining a full course load and graduated early from Santa Clara.