INTERN, CATERING

Job Summary

The position will be in charge of supporting the management team in delivering superb customer service to the patrons.

Duties

• Coordinating between the sales and kitchen staff
• Overseeing the set up staff/suite servers/picnic servers
• Scheduling and training of hourly catering staff
• Stocking of suites
• Can maintain neat/clean appearance

Qualifications

• Attentive to detail
• Computer/electronic proficiency
• Strong skills communications/problem solving
• Can work fast paced environment