Stewarding Supervisor
Sports Organization
Southeast Region
Administration/Management
Posted/Updated: 02/09/23
Southeast Region
Administration/Management
Posted/Updated: 02/09/23
Job Summary
Strive to uphold all hygiene and sanitation regulations, ensuring that all equipment in the kitchens and dishwashing areas is clean and in good working order. Lead and supervise the Night Stewarding team in all aspects of the department and ensure standards are followed. Assist colleagues, steward management, and the culinary team to work to their greatest ability.
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