Culinary Supervisor - Legends (Commerce City · CO)
This position has been filled - Job#: 453413318
Nationwide
Administration/Management
Posted/Updated: 11/18/22
Job Summary
The Culinary Supervisor position will report to the Sous Chef and be responsible for coordinating the day-to-day operations of their assigned kitchens. Responsibilities include: a high level of sanitation awareness and conscientiousness; a professional, safe, and efficient manner; maintenance of the work area and proper food storage; opening and closing duties.
Qualifications:
Must be at least 18 years of age.
Professional training through a culinary education or working in a fast-paced, high-volume fine dining restaurant/catering facility; full service casual dining preferred.
Basic knowledge of food and beverage preparations, service standards, guest relations and etiquette.
Extensive knowledge of food and beverage menu, specials and services offered.
Ability to assure compliance with company service standards, company inventory and cash control procedures.
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