Stewarding Supervisor

  Sports Organization
  Southeast Region
  Administration/Management
  Posted/Updated: 02/09/23

Job Summary

 

 

Strive to uphold all hygiene and sanitation regulations, ensuring that all equipment in the kitchens and dishwashing areas is clean and in good working order. Lead and supervise the Night Stewarding team in all aspects of the department and ensure standards are followed. Assist colleagues, steward management, and the culinary team to work to their greatest ability.

 



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